Fremont Fest Feast

Have you ever wondered how archaeologists reconstruct diet? Join Dr. Tim Riley as he explores the different lines of evidence used by archaeologists to understand past foodways. The focus of this talk will be the Fremont farming communities that called eastern Utah home a thousand years ago. Following the talk, you will be able to sample several dishes based on the ingredients and cooking methods available to the Fremont.

This event takes place at 7 pm on May 5th in the Don L. Burge multi-purpose room at the Prehistoric Museum.  Admission is free but attendance is capped at 30 people. Register at the link below. https://forms.gle/qtKXyYmDXES2fo8e7